Baked fresh daily · 7am – 5pm

The menu

Everything below is made in-house. Whole loaves are best ordered a day ahead; pastries and coffee are walk-in, while they last.

Pastries & Breads

Out of the oven by 7am — and gone by mid-morning on a good day.

Croissant au beurreClassic plain, 48-hour laminated
€3.20
Almond croissantFrangipane filled, toasted flakes, icing sugar
€4.10
Pain au chocolatTwo batons of dark Valrhona chocolate
€3.60
Cinnamon rollCardamom-spiced, brown-butter glaze
€4.30
Sourdough tin loafSoft crumb, perfect for toast — whole loaf
€5.40
Seeded bouleStone-milled flour, wild starter, blistered crust
€5.80

Breakfast

Served from open until 11.30.

Overnight oatsHouse granola, seasonal compote, toasted seeds
€6.50
Avocado on sourdoughSmashed avo, chilli, lemon, dukkah on our tin loaf
€8.90
Soft scrambled egg boardSlow eggs, chives, cultured butter, toasted boule
€9.50
Granola bowlHouse-made granola, yoghurt, honey, fresh fruit
€7.20

Lunch

From 11.30 until we sell out — the soup changes daily.

Toastie · Cheese & onionAged Gouda, caramelised onion, grilled sourdough
€7.80
Toastie · Ham & gruyèreDry-cured ham, gruyère, mustard butter
€8.40
Toastie · Mushroom meltGarlic mushrooms, taleggio, thyme
€8.60
Grain bowlSeasonal grains, roast veg, tahini, seeds
€10.50
Soup of the dayMade each morning, served with a hunk of boule
€7.50
Seasonal saladWhatever's best at the market this week
€9.20

Drinks

Beans roasted by Rens — ask what's in the hopper today.

Flat whiteHouse espresso blend, silky milk
€3.60
Oat flat whiteBarista oat, no surcharge
€3.80
FilterSingle-origin, batch brewed
€3.20
Cold brew18-hour steep, over ice
€4.20
Fresh mint teaWhole leaves, local honey on the side
€3.40
Fresh orange juiceSqueezed to order
€4.00

Want a whole loaf set aside?

Order a day ahead and we'll have your boule, tin loaf or pastry box ready at the counter — warm, if you time it right.

Order a loaf